Stube Gourmet

Every day you could taste something good.

It will be a real sense experience.

A menu full of tradition, both Italian and Mediterranean.

Proposals for athletes, celiac diseas, vegetarian and for all those customers who need to follow some special diets.

At the Hotel Europa Residence you'll feel like home.

We'll give you the chance to choose among different menus so that you can taste our cuisine in different moments of your holiday from breakfast, to the eleven o'clock coffee, to the break in the afternoon, coming back from the ski resorts, to the evening aperitif.

At lunch and at dinner you can choose if you would spend some special moments at the St. Hubertus Restaurant, or at The Terrace with the Osteria menu.

The members of the Mosele family deeply wanted to create a precious gourmet restaurant, where the most important ingredient is the tradition of the place reconsidered with a modern view.

The Stube Gourmet is an intimate restaurant with only 5 tables: the atmosphere in refined and the pinewood furniture makes the restaurant a cosy solution.

The menu is the main thing and it makes the difference: Alessio Longhini, the young and talented chef from Asiago, in charge of the restaurants, is intensively tied to his roots.

He's respectful of the seasons and of the traditions, but he's constantly interested in what's new: with this philosophy he can offer some original courses.

Innovation, creativity and tradition. These are the ingredients of the entire collection of the recipes that Alessio Longhini  prepares with his team of cooks.

It is the perfect location for an ideal combination of elegant details and tasty proposals.

The Stube Gourmet was inaugurated in 2013. It will be an experience that you won't forget!

The Hotel Europa Residence, the St. Hubertus Restaurant, The Stube Gourmet are mentioned in the Michelin Guide. The wine cellar, cured by Jgor Tessari, celebrates the territory in many ways.

Every single detail will make your stay a unique experience at the Stube Gourmet in Asiago.

The Mosele Family has always given the guests a great selection of good quality etiquettes.

Jgor Tessari is now the young talented sommelier in charge of the wine cellar: he will be your special guide during your tasting experience.

Reservations are recommended.

The Stube Gourmet will be available from Wednesday to Sunday for your special evenings (only at dinnertime). It will be an unforgettable experience right in the centre of Asiago.